Location: Two Ten Oyster Bar & Grill- 210 Salt Pond Road, Wakefield, RI, 02879 Position: Executive Chef Schedule: Create your own schedule- Minimum 50 hours per week Primary Responsibilities: MenuDevelopment...
quality and service standards Train and validate new staff members according to company training standards Perform shift expo duties (inside & outside) to ensure food is prepared according to spec...
Pay: $60000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the operations...
Executive Chef - TAO, Beauty&Essex and Pastry Openings Mohegan Sun mohegansun KITCHEN FULL-TIME MONTVILLE Position Summary: This position has a pulse on the day-to-day operations of the culinary...
Primary Duties and Responsibilities: includes but not limited to: Assists in menuplanning and plate guides Helps maintain established fiscal guidelines Supervises food preparation, quality and cost...
Primary Duties and Responsibilities: includes but not limited to: Assists in menuplanning and plate guides Helps maintain established fiscal guidelines Supervises food preparation, quality and cost...
Location: Lantern Hill by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key...
Job Type Full-time Description About Us MJ23 is a collaboration between Cornerstone Restaurant Group (CRG) and the greatest athlete of his generation, Michael Jordan. Located in the Mohegan Sun...
ESSENTIAL DUTIES AND RESPONSIBILITIES: Lead the camp kitchen and food service staff in the daily preparation and kitchenmanagement Support in the service of three meals a day to the entire Camp Fuller...
Overview Opportunity: KitchenManager Supervise set-up and food production areas within the kitchen to maximize productivity and ensure foodquality, set-up and service are in accordance with established...
Company Description Fairmont El San Juan Hotel, where lively vibes and peaceful ocean views meet. Located minutes from Old San Juan, on the award-winning Isla Verde Beach in Puerto Rico. The...
Works closely with rooms management, kitchenmanagement and all departments throughout the resort. Directly supervises all front of house food & beverage staff....
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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