We're looking for a culinary leader who can provide our guests with fantastic dining experiences. We require a supervisor who is capable of overseeing the entire kitchen and ensuring food safety...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Returning Users Log Back In Role Overview Lead with Purpose. Grow with Passion. Make an Impact. Success is yours when you collaborate and work hard in our team-based culture. Sodexo is seeking a...
This position is accountable for menudevelopment, purchasing, receiving, food production, customer service, catering planning and execution, marketing and administrative duties....
Chef Manager Job Type: Permanent Job Sector: Unspecified Region: North West Location: Manchester Salary Description: Competitive Posted: 27/03/2025 Recruiter: Compass Group Job Ref:...
SUMMARY: Assist General Managers at multiple locations in managing all production requirements following recipes, safe food handling principles in a sanitary and professional manner. Manage and...
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menuplanning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....
Texas Roadhouse is looking for a legendary KitchenManager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: At least 3 years of...
Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
quality and service standards Train and validate new staff members according to company training standards Perform shift expo duties (inside & outside) to ensure food is prepared according to spec...
Location: Bloomfield, CT 06002 Work Schedule: Monday - Friday (Flex Scheduling) Salary Range: $65000 - $75000 / year As the leader in business and industry dining, Eurest is the company to join if...
This position is responsible for managing, monitoring, and mentoring new chef managers and kitchenmanagers throughout the district and working directly with the Resident District Manager and General...
MenuPlanning: Assist in planning weekly menus that cater to residents' dietary needs, preferences, and any special dietary restrictions or medical conditions....
Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or KitchenManager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence,...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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