This is the press release we hope to write for our new executive chef. Do you think your name should be on this press release? Reach out and tell us why. The Hunton Restaurant Welcomes Acclaimed...
Sous Chefs/KitchenManagers are responsible for ensuring outstanding foodquality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...
Responsibilities Prepare and cook dishes Ensure foodquality and presentation Maintain a clean and organized kitchen workspace Assist with inventory management and ordering supplies Qualifications:...
The KitchenManager is primarily responsible for shift management and ensuring outstanding foodquality and recipe adherence through the management of the hourly staff and Kitchen Supervisors....
Have superior product and recipe knowledge in order to impact foodquality. Consistently execute impactful line checks. Accountable for managing the window at an outstanding level....
Salary: $87,000 - $97,000 Pay Grade: 13 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the...
Sous Chef Full-Time Lansdowne Resort Leesburg, VA Posted 3 days ago SHARE THIS JOB JOB DETAILS Job Summary Responsible for all aspects of managing the Kitchen and Kitchen personnel, ensuring the...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Candidates should have 2+ years of comparable experience with a proven track record of stable leadership, excellent team building skills, and solid understanding of restaurantoperations management....
The Catering Sous Chef is responsible for assisting in the planning and implementation of a high quality, upscale corporate, wedding and social event catering plan at designated facilities with a...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Key Responsibilities: Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menudevelopment, cost controls, purchasing and inventory...
Key Responsibilities: Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menudevelopment, cost controls, purchasing and inventory...
Head Chef The Hunton Date Posted February 23, 2025 Location Leesburg, VA Category Culinary Job type Full-Time COMPANY DESCRIPTION We are a restaurant group that operates multiple, award winning...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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