Lucrative compensation package Growing company with 200+ restaurants and several newrestaurantopenings yearly across the country Career advancement and leadership conferences and development programs...
Chef Manager, Full-time AVI Foodsystems Inc Warren, OH (Onsite) Full-Time Job Details AVI Foodsystems is looking for an energetic and optimistic team member to immediately fill the role ofChef...
Executive Sous Chef, Ford House Continental Services - Manager Grosse Pointe Shores MI Food and Beverage: Food/Beverage Management 0 1 day ago Executive Sous Chef at The Continental, a waterfront...
Culinary Director Position Summary Enriching the lives of those we serve, through innovative and wholesome culinary experiences! Our Culinary Directors provide balanced nutrition through...
The Edibles KitchenManager will be hands-on and is responsible for overseeing and reporting on the company's infused products line while effectively administering the productivity, tracking, and compliance...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
The opportunity Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Comerica Park in Detroit, Michigan. Our ideal Culinary Supervisor is an experienced Cook...
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menuplanning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....
Manager will include: Directing and checking the progress of the prep staff and checking for foodquality and consistency Assisting in the hiring and training of back-of-the-house employees Implementing...
Responsible for menudevelopment. Conduct research and development of new culinary trends and ideas for menus. Complete weekly production sheets. Step in as a working manager, leading by example....
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Moving to Troy, MI? Find some basic demographic data about Troy, MI below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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