development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Farmington Hills, MI (12 miles from Hazel Park, MI)
2 days ago
Farmington Hills, MI (12 miles from Hazel Park, MI)
2 days ago
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
The opportunity Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Comerica Park in Detroit, Michigan. Our ideal Culinary Supervisor is an experienced Cook...
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menuplanning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....
Manager will include: Directing and checking the progress of the prep staff and checking for foodquality and consistency Assisting in the hiring and training of back-of-the-house employees Implementing...
We have a hugely exciting opportunity for a Food Production Manager to join our DO & CO Family in Metro Detroit. Reporting to the General Manager, you will be responsible for working as part of a...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
costmanagement, labor cost management, inventory control, and hiring, counseling, and termination policies More about you Minimum two years experience as an Executive Chef in a high-volume industry-leading...
West Bloomfield, MI (15 miles from Hazel Park, MI)
90+ days ago
West Bloomfield, MI (15 miles from Hazel Park, MI)
90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Development Compliance With Policies and Procedures Food Handler Certification Communication Skills Basic Knife Skills Teamwork ServSafe Certified Detail Oriented Prepping Ingredients Ability to work...
Responsible for menudevelopment. Conduct research and development of new culinary trends and ideas for menus. Complete weekly production sheets. Step in as a working manager, leading by example....
Additional Details: This is a full-time position, that will work out a Heirloom Hospitality Group's corporate office until transitioning to the newrestaurantopening in late summer 2025....
Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital...
The Sous Chef will also collaborate with the team to deliver an exceptional dining experience, ensuring consistency in foodquality and presentation while upholding Sabia's culinary standards....
Moving to Hazel Park, MI? Find some basic demographic data about Hazel Park, MI below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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