WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Executive Sous Chef Reports to: Executive Chef; position is exempt. WHO YOU ARE Your past experiences have led you to understand that there is an art + science to the how and what a hospitality...
Ensure foodquality standards are met and amounts are sufficient to meet expected need. Maintain awareness of safety issues, and report them immediately to your manager....
Chef Manager** **Job Reference Number:** 29726 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** K-12-by-Elior **State:** District of Columbia (US-DC) **The Role at a...
Searching for Sous Chef/ KitchenManager/ Lead Line Cook Depending on experience determines the role we are looking to fill in our busy Bloomingdale restaurant....
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on demonstrating Care in all aspects of their role. The Stewarding Supervisor is...
Development Customer Service Orientation Conflict Resolution Training and Mentoring Inventory Management Stress Management Communication Skills Culinary Knowledge Passion for cooking Commitment to...
About US Mon Ami Gabi is a classic French bistro featuring classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. Overview Mon Ami Gabi Bethesda is...
Investigate and resolve complaints regarding foodquality, service, or accommodations. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation....
quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and...
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
Position Title: Back of House Manager Reports To: Salary: $65,000 Other Forms of Compensation: a vision for creating remarkable events FOOD FIRST. INSPIRED BY INGREDIENTS. GREAT SERVICE. Our...
quality and presentation, compliance with all safety and sanitation standards and regulations, team member productivity and performance, implementation of policies and procedures, cost controls and...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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