WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Ensure foodquality standards are met and amounts are sufficient to meet expected need. Maintain awareness of safety issues, and report them immediately to your manager....
costmanagement, and financial accountability Strong culinary creativity and menudevelopment skills Exceptional leadership, problem-solving, and communication abilities Hands-on approach, with the...
Job Summary As a GetGo Kitchen Lead, you will exceed customer and Team Member needs and expectations by providing safe, efficient, accurate and pleasant food service. You will also provide...
Now Hiring! Lebanese Taverna Restaurants Group is seeking a Kitchen Supervisor for its Baltimore location. Qualified candidates will have a minimum of 2 successful years in up-scale/casual...
Kitchen Supervisor Pay Rate Starts at: $21 Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members....
Executive Sous Chef - M&T Bank Stadium Levy Sector Position: Executive Sous Chef Salary: [[$50,000 to $70,000]] Different perspectives make us better. We're committed to creating an equal...
About US Mon Ami Gabi is a classic French bistro featuring classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. Overview Mon Ami Gabi Bethesda is...
Investigate and resolve complaints regarding foodquality, service, or accommodations. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation....
Position: Executive Sous Chef Salary: [[$50,000 to $70,000]] Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning...
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
Location Name: MORGAN STATE UNIVERSITY - 75601009 Location ID: 75601009 Culinary Supervisor Location: MORGAN STATE UNIVERSITY - 75601009 Workdays/shifts : Varying shifts, days/hours (open...
Moving to Maryland? Find some basic demographic data about Maryland below.
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Kitchen Manager Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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