Kitchen Manager Jobs in Chesapeake City, MD
Chef Manager- St Marks High School - Wilmington, DE
- Marshallton, DE (18 miles from Chesapeake City, MD)
- 6 days ago
- Marshallton, DE (18 miles from Chesapeake City, MD)
- 6 days ago
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
Chef Manager- St Mark's High School - Wilmington, DE
- Wilmington, DE (23 miles from Chesapeake City, MD)
- 8 days ago
- Wilmington, DE (23 miles from Chesapeake City, MD)
- 8 days ago
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
- Newark, DE (10 miles from Chesapeake City, MD)
- 8 days ago
- Newark, DE (10 miles from Chesapeake City, MD)
- 8 days ago
Join the Dash In Team as a Kitchen Supervisor: Are you ready to be part of a dynamic team that creates greatness every day? Dash In, a division of the Wills Group, is Great Place to Work Certified...
- Newark, DE (10 miles from Chesapeake City, MD)
- 29 days ago
- Newark, DE (10 miles from Chesapeake City, MD)
- 29 days ago
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation....
Demographic Data for Chesapeake City, MD
Moving to Chesapeake City, MD? Find some basic demographic data about Chesapeake City, MD below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Chesapeake City, MD
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Chesapeake City, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Customer Satisfaction
- Cooking
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Policy Development
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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