WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
What You'll Do oversee food production / trayline operations with a variety of food handle food ordering and inventory perform tray assessments to ensure foodquality, temperature and tray accuracy;...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
Join Dash In as a Store Supervisor! Who We Are: Dash In is more than a convenience storeits a community-focused brand thats part of the Wills Group family. With over 50 locations across the...
Pay 15.00-18.00 This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and...
management experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch...
You understand the critical role you play in the hotel's financial strategy, and have a history of achieving cost effective solutions to daily kitchenmanagement without sacrificing quality....
ORGANIZATION OVERVIEW: At Catholic Charities of the Archdiocese of Washington, your knowledge and service in areas such as immigrants and refugees, mental health, social work, employment and adult...
Head Chef Prezzo Woodbridge 14.35 per hour p lus TRONC (shared tips on site) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every...
Ensuring Culinary Standards and Responsibilities are Met Provides direction for menudevelopment. Monitors the quality of raw and cooked food products to ensure that standards are met....
Father Andrew White School in Leonardtown Maryland is hiring a KitchenManager/Head Cook. The hours for this role are 8:00am to 2:30pm Monday - Thursday....
OR 2-year degree from an accredited university in Culinary Arts, Hotel and RestaurantManagement, or related major; 2 years experience in the culinary, food and beverage, or related professional area...
Moving to Bel Alton, MD? Find some basic demographic data about Bel Alton, MD below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Too tired to cook at the end of the day?Weeknights as a working parent shouldn't be overwhelming.You can feel on top of your meal planning...on top of your weeknights at home...in charge of your...
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