This position is responsible for managing, monitoring, and mentoring new chef managers and kitchenmanagers throughout the district and working directly with the Resident District Manager and General...
Youll assist with food preparation, menudevelopment, and the execution of daily dishes, while also managing and leading a team of culinary professionals....
Duties and Responsibilities: Establish and maintain service standards, foodquality production, portion, cost control, while conforming to State Health Department Codes....
Position Title: Sous Chef, PM - ESPN - Bristol, CT Salary: $55,000-$60,000/yr. What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn...
Salary: $57500 - $62500 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Windsor Locks, CT (15 miles from Wethersfield, CT)
30+ days ago
Windsor Locks, CT (15 miles from Wethersfield, CT)
30+ days ago
quality are implemented; have the ability and willingness to develop and motivate team members to embrace culinary innovations; ensure food safety, sanitation and workplace safety standard compliance...
Salary Range: $90,000 - $100,000 / year Work Schedule: Mon - Fri (Flex Scheduling) As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Tumble Brook is excited to announce the exceptional career opportunity of Kitchen Supervisor. Qualified candidates will thrive in a hospitality environment and be highly focused on providing...
Salary: 68,000 - 76,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 13 Morrison Healthcare is a leading national food and...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Perform administrative duties including menuplanning, ordering, receiving, invoice processing, inventory, end-of- month report, staffing and payroll if needed. Other duties as assigned....
What You'll Do oversee the daily dining operations including menuplanning and controls; ensure Sodexo Culinary Standards including recipe compliance and foodquality; have high expectations for quality...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Location: QUINNIPIAC UNIVERSITY - HAMDEN, CT Position Title: EXECUTIVE CHEF II - QUINNIPIAC UNIVERSITY Salary: $75,000 - $80,000 At over 300 college & universities around the country, Chartwells...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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