Kitchen Manager Jobs in Central Village, CT
- Chipotle Mexican Grill, Inc.
- East Greenwich, RI (22 miles from Central Village, CT)
- 6 days ago
- East Greenwich, RI (22 miles from Central Village, CT)
- 6 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In Person- Chick-fil-A
- East Greenwich, RI (22 miles from Central Village, CT)
- 45+ days ago
- East Greenwich, RI (22 miles from Central Village, CT)
- 45+ days ago
At Chick-fil-A, the Kitchen Manager position is more than just a job, it's an opportunity....
In Person- Sol Toro
- Uncasville, CT (21 miles from Central Village, CT)
- 60+ days ago
- Uncasville, CT (21 miles from Central Village, CT)
- 60+ days ago
Sol Toro is a lively Mexican cantina located in the Mohegan Sun Casino in Connecticut. Our menu features innovative twists on Mexican classics. We have a deep lineup of tacos, including a few...
In PersonDemographic Data for Central Village, CT
Moving to Central Village, CT? Find some basic demographic data about Central Village, CT below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Central Village, CT
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Central Village, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Food Plating
- Food Handling
- Grilling
- Restaurant Management
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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