Pastry Chef Jobs in Vermont

1-4 of 4 Jobs

Pastry Baker

  • Montpelier, VT
  • 6 days ago
  • Montpelier, VT
  • 6 days ago

Were hiring for a pastry baker. Our pastries include a variety of laminated products, pies, scones, cookies and many things in between. We opened in 1999 and remain dedicated to the integrity of...

Pastry Cook

  • Weston, VT
  • 10 days ago
  • Weston, VT
  • 10 days ago

What you'll be doing Prepare a variety of pastries, desserts, and baked goods according to recipes and presentation standards....

Pastry Baker

  • Norwich, VT
  • 30+ days ago
  • Norwich, VT
  • 30+ days ago

The King Arthur Baking Pastry Baker is responsible for from-scratch production of all baked goods including laminated pastries, breakfast pastries, cookies, pies, high-end desserts and cakes, including...

Pastry Chef

  • Vergennes, VT
  • 90+ days ago
  • Vergennes, VT
  • 90+ days ago

Prepares all baked goods, puddings, gelatins, frozen desserts, stewed and baked fruits, pies, cakes, pastries, icings, custards, fondants and fillings used in desserts....

Demographic Data for Vermont

Moving to Vermont? Find some basic demographic data about Vermont below.


Local
National
643,077
20,393

Pastry Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Learn Japanese French Pastries by Master Pastry Chef
Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of Basic French Pastries is very important if you have to bake Japanese French Pastries like a...
Viennoiserie Master Pastry chef by APCA chef online
Master chef Angelo Vontoorn in this program is going to teach about different Advance Venoisseries and Laminated doughs. Some are also based on started or Levain. You will be learning how to make...

Salary for Pastry Chef Jobs in Vermont

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Pastry Chef positions.



Highest Education Level

Pastry Chefs in Vermont offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.2%
Vocational Degree or Certification
15.9%
High School or GED
15.8%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Vermont
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%