WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Overview The KitchenManager (Production Specialist) oversees Deli kitchen operations including production cooking, food cost analysis, recipe development and ordering....
Lake Forest Park, WA (7 miles from Woodinville, WA)
6 days ago
Lake Forest Park, WA (7 miles from Woodinville, WA)
6 days ago
Chef / KitchenManager The Local 104 thelocal104 KITCHEN FULL-TIME 62,000-64,000/YR LAKE FOREST PARK Manage an active kitchen in beautiful Lake Forest Park The Local 104 is looking for an experienced...
safety rules, regulations, and procedures Knowledge of math at twelfth grade level Knowledge of ordering, buying, receiving, preparing, and serving foods Knowledge of National School Lunch Program Menu...
Pay Grade: 16 ESFM is the corporate Integrated Facilities Management (IFM) division of Compass Group USA and a Keystone member of the International WELL Building Institute (IWBI). Rooted in...
Update 3/6/2025 - There are available positions for the Summer 2025 Alaska Sailing Season, we are actively interviewing. Want to learn more about UnCruise Adventures? Join one of our virtual...
Education and Work Experience Culinary degree preferred, not required 3-5 years of kitchenmanagement experience in a full-service, moderate to high-volume environment Requirements Active Management-Level...
Lead Line/Sous Chef Woodblock woodblockredmond KITCHEN FULL-TIME 23-28/HR REDMOND Join Woodblock as Lead Line Cook - professionalism meets creativity! Who are we? Woodblock is a high-volume...
Culinary Director Frankie & Jo's Capitol Hill frankieandjos MANAGEMENT FULL-TIME 75,000-90,000/YR SEATTLE We are looking for a talented Culinary Director to lead our SODO kitchen. Frankie & Jo's...
Overview of Position This position's responsibility, under the supervision of the Central Kitchen Operations Manager, is to assist in the general operation of the central kitchen, including...
As Sous Chef, you will: oversee Student Resident Dining - multiple food stations, ensure Sodexo Culinary standards including recipe compliance and foodquality are implemented; have the ability and...
Moving to Woodinville, WA? Find some basic demographic data about Woodinville, WA below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
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