WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Overview The KitchenManager (Production Specialist) oversees Deli kitchen operations including production cooking, food cost analysis, recipe development and ordering....
KitchenManager - Elementary School JobID: 4239 Position Type: Support Services/KitchenManager Date Posted: 3/20/2025 Location: Child Nutrition Services Date Available: 09/02/2025 Closing Date: 04/...
Pay Grade: 16 ESFM is the corporate Integrated Facilities Management (IFM) division of Compass Group USA and a Keystone member of the International WELL Building Institute (IWBI). Rooted in...
Cascade Christian Schools, a high-quality, independent, interdenominational school system, is accepting applications for a KitchenManager at our McAlder Elementary Campus....
In your role as a Head Chef at HC One, you'll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single...
Update 3/6/2025 - There are available positions for the Summer 2025 Alaska Sailing Season, we are actively interviewing. Want to learn more about UnCruise Adventures? Join one of our virtual...
Education and Work Experience Culinary degree preferred, not required 3-5 years of kitchenmanagement experience in a full-service, moderate to high-volume environment Requirements Active Management-Level...
Culinary Director Frankie & Jo's Capitol Hill frankieandjos MANAGEMENT FULL-TIME 75,000-90,000/YR SEATTLE We are looking for a talented Culinary Director to lead our SODO kitchen. Frankie & Jo's...
Overview of Position This position's responsibility, under the supervision of the Central Kitchen Operations Manager, is to assist in the general operation of the central kitchen, including...
As Sous Chef, you will: oversee Student Resident Dining - multiple food stations, ensure Sodexo Culinary standards including recipe compliance and foodquality are implemented; have the ability and...
Stewarding Supervisor - Lumen Field Levy Sector Position Title: Stewarding Supervisor Pay Range: $27.71 to $29.71 per hour Diversity of thought and inclusion for all is what drives our success -...
Skills Required / Qualifications: Candidates will be selected from applicants having the best combination of the following qualifications: Minimum two years chef, sous chef, or direct kitchenmanagement...
Moving to Pacific, WA? Find some basic demographic data about Pacific, WA below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
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