This is the press release we hope to write for our new executive chef. Do you think your name should be on this press release? Reach out and tell us why. The Hunton Restaurant Welcomes Acclaimed...
The KitchenManager is primarily responsible for shift management and ensuring outstanding foodquality and recipe adherence through the management of the hourly staff and Kitchen Supervisors....
Our Sous Chefs and KitchenManagers are responsible for ensuring outstanding foodquality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen...
Have superior product and recipe knowledge in order to impact foodquality. Consistently execute impactful line checks. Accountable for managing the window at an outstanding level....
Salary: $87,000 - $97,000 Pay Grade: 13 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the...
Development Kitchen Management Team Management Communication MenuPlanning Inventory Management Recipe Development Communication Skills Culinary Skills Safety and Sanitation Teamwork Customer Service...
Sous Chef Full-Time Lansdowne Resort Leesburg, VA Posted 3 days ago SHARE THIS JOB JOB DETAILS Job Summary Responsible for all aspects of managing the Kitchen and Kitchen personnel, ensuring the...
Food Production Supervisor - Airline Catering Job Location: Dulles-USA-20166 Work Location Type: On-Site Salary Range: $63,000.00 - 70,000.00 About us LSG Sky Chefs is one of the world's largest...
Key Responsibilities: Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menudevelopment, cost controls, purchasing and inventory...
Key Responsibilities: Maintains high standards for all implemented Food Programs, workplace safety and food safety Demonstrates proficiency in menudevelopment, cost controls, purchasing and inventory...
Head Chef The Hunton Date Posted February 23, 2025 Location Leesburg, VA Category Culinary Job type Full-Time COMPANY DESCRIPTION We are a restaurant group that operates multiple, award winning...
Additional $1.50/hr. for working 10pm-6am OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so,...
Development Inventory Management Quality Control Training Financial Management Communication Skills Organizational Skills Service Orientation Read more...
We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the...
Menudevelopment for the a la carte and banquet menus. Adhere to all cleaning schedules and duties set up by the Executive Chef. About You: 2 - 3 years of experience as a Sous Chef....
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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