Ensuring Culinary Standards and Responsibilities are Met Provides direction for menudevelopment. Monitors the quality of raw and cooked food products to ensure that standards are met....
What you’ll do: Must have 3+ years high-volume restaurantmanagement experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making,...
The Sous Chef Manager is a focused management presence, not only maintaining foodquality standards, but also training and inspiring staff at all levels about Eataly's products and services....
Responsibilities Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order...
What You'll Do be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe compliance and foodquality...
Kitchen Supervisor Full-Time Courtyard by Marriott Dallas Downtown/Reunion District Dallas, TX A property of: Island Hospitality Management Posted 2 days ago SHARE THIS JOB JOB DETAILS...
We're looking for motivated, engaged people to help make everyone's journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the...
Responsibilities Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of...
OR 2-year degree from an accredited university in Culinary Arts, Hotel and RestaurantManagement, or related major; 3 years experience in the culinary, food and beverage, or related professional area...
"Lead with Excellence, Serve with Pride—join Hilton Anatole as a Steward Supervisor!" Hilton Anatole is seeking an experienced Stewarding Supervisor to join our talented team! As a AAA 4-Diamond...
We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Chef in designing...
Performs all duties of kitchenmanagers and employees as necessary. Recognizes superior quality products, presentations and flavor. Ensures compliance with all applicable laws and regulations....
The Role The Culinary Supervisor position will report to the Chef de Cuisine and will be responsible to coordinate the day to day operations of the Cowboy Chow kitchen. Company Overview: Legends...
Lucrative compensation package Growing company with 200+ restaurants and several newrestaurantopenings yearly across the country Career advancement and leadership conferences and development programs...
Moving to Forney, TX? Find some basic demographic data about Forney, TX below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Are you looking to up your culinary skills by adding a touch of herbalism to your kitchen creations? Did you know common spices in your kitchen cabinet have medicinal properties that are just...
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