Kitchen Manager Jobs in Catasauqua, PA
- Chipotle Mexican Grill, Inc.
- Washington, NJ (24 miles from Catasauqua, PA)
- 21 hours ago
- Washington, NJ (24 miles from Catasauqua, PA)
- 21 hours ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonGeneral Manager / Chef Manager
- Sodexo S A
- Center Valley, PA (8 miles from Catasauqua, PA)
- 45+ days ago
- Center Valley, PA (8 miles from Catasauqua, PA)
- 45+ days ago
planning, catering production, and micro-market offeringsMaintain a 70/30 split between hands-on culinary work and administrative dutiesHandle HR-related tasks including scheduling and team developmentWhat...
In Person- Bonefish Grill
- Whitehall, PA (1 mile from Catasauqua, PA)
- 90+ days ago
- Whitehall, PA (1 mile from Catasauqua, PA)
- 90+ days ago
An ideal candidate should be a leader with a coaching attitude who enjoys helping the restaurant management team and team members run efficient back-of-house operations....
In PersonDemographic Data for Catasauqua, PA
Moving to Catasauqua, PA? Find some basic demographic data about Catasauqua, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Catasauqua, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Catasauqua, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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