This role provides culinary leadership for a large-scale dining operation, overseeing menuplanning, program execution, staff management, and training....
The Executive Sous Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menudevelopment, and will work closely with the Catering...
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional foodquality, presentation, and menudevelopment....
WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Position Title: Restaurant KitchenManager Job Overview: As a KitchenManager, you will uphold foodquality and safety standards, managing all aspects of food production and service....
Sous Chef/KitchenManager The Publick House publickhousebrookline KITCHEN FULL-TIME BROOKLINE Award winning Brookline institution seeking an experienced sous chef/ kitchenmanager to join our management...
Position : Executive Sous Chef Salary: $95,000 Annually Other Forms of Compensation: Bonus Eligible Different perspectives make us better. Were committed to creating an equal opportunity and fair...
Position : Executive Sous Chef, Boston Convention and Exhibition Center Salary: $95,000-100,000k Annually Other Forms of Compensation: Bonus Eligible Different perspectives make us better. Were...
Overview Tufts Dining is a self-operated food service provider managing a comprehensive collegiate dining program on the Tufts University Medford/Somerville and SMFA/Fenway campus, delivering high...
SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product,...
Salary: $75000 - $82000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
: Full culinary management of food service operation to include inventory, ordering and receiving Knowledge of P&L accountability and contract-managed service experience is desirable Proficient in menu...
Job Title: Restaurant Head Chef KitchenManager Location: Waltham, MA Salary: $65,000 to $67,000 a year Step into the role of Restaurant Head Chef and take the helm of our bustling kitchen operations...
Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
10-Feb-2025 Sous Chef Campus Services 67050BR Position Description Reports directly to the Executive Chef and under the leadership of the General Manager. The Sous Chef Assists with the Culinary...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
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