We have an incredible opportunity for a dynamic, energetic, and eager Food Production Supervisor in Boston. About DO & CO: We have a passion for hospitality culinary delights on every banquet...
Overview To effectively plan, organize, lead, coordinate and optimize the materials and human resources in the kitchen department to provide variety and high quality merchandise appealingly...
kitchenmanager/chef (north end) North Street Grille 229 north st compensation: 55,000-80,000 employment type: job title: kitchenmanager/ chef apply Now: North Street Grille KitchenManager will oversee...
management experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch...
Critical Skills & Experience Requirements Prior experience in a kitchenmanagement or supervisory role. Strong leadership and team management skills....
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional foodquality, presentation, and menudevelopment....
As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional foodquality, and leading the culinary team....
The Executive Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary...
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
This role provides culinary leadership for a large-scale dining operation, overseeing menuplanning, program execution, staff management, and training....
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional foodquality, presentation, and menudevelopment....
The Executive Sous Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menudevelopment, and will work closely with the Catering...
Sous Chef/KitchenManager The Publick House publickhousebrookline KITCHEN FULL-TIME BROOKLINE Award winning Brookline institution seeking an experienced sous chef/ kitchenmanager to join our management...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Moving to Hingham, MA? Find some basic demographic data about Hingham, MA below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
""Unleash your culinary potential! Our comprehensive cooking course covers essential techniques, global cuisines, and creative recipes. Learn to prepare delicious meals with confidence, exploring...
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