• Accountable for supervising staff to ensure highest level of foodquality and production to standards. • Responsible for daily line checks, ongoing audits of consistency and quality, and follow up...
kitchenmanager/chef (north end) North Street Grille 229 north st compensation: 55,000-80,000 employment type: job title: kitchenmanager/ chef apply Now: North Street Grille KitchenManager will oversee...
management experience, depending upon formal degree or training Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch...
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional foodquality, presentation, and menudevelopment....
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Critical Skills & Experience Requirements Prior experience in a kitchenmanagement or supervisory role. Strong leadership and team management skills....
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
As an Executive Sous Chef, you will be responsible for managing high-volume kitchen operations and ensuring exceptional foodquality, presentation, and menudevelopment....
The Executive Sous Chef is responsible for all kitchen operations with an emphasis on production, supervision of all stations, catering and menudevelopment, and will work closely with the Catering...
WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Position Title: Restaurant KitchenManager Job Overview: As a KitchenManager, you will uphold foodquality and safety standards, managing all aspects of food production and service....
Sous Chef/KitchenManager The Publick House publickhousebrookline KITCHEN FULL-TIME BROOKLINE Award winning Brookline institution seeking an experienced sous chef/ kitchenmanager to join our management...
Position : Executive Sous Chef Salary: $95,000 Annually Other Forms of Compensation: Bonus Eligible Different perspectives make us better. Were committed to creating an equal opportunity and fair...
Position : Executive Sous Chef, Boston Convention and Exhibition Center Salary: $95,000-100,000k Annually Other Forms of Compensation: Bonus Eligible Different perspectives make us better. Were...
SUMMARY: The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product,...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Too tired to cook at the end of the day?Weeknights as a working parent shouldn't be overwhelming.You can feel on top of your meal planning...on top of your weeknights at home...in charge of your...
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