We're looking for motivated, engaged people to help make everyone's journeys better. Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Development Attention to Detail Equipment Maintenance Quality Control Cooking KitchenManagement Team Management Organizational Skills Scheduling Employee Training and Development Purchasing Teamwork...
Required Years of Experience 3 years Job Details Job Summary: We are seeking a highly organized and experienced KitchenManager to oversee daily kitchen operations, maintain high foodquality standards...
We are looking for a dedicated kitchenmanager to join our team. This role will operate the daily responsibilities of the kitchen, opening and closing 5 days a week....
Seeking Experienced KitchenManager for SUPRMARKT LA Vegan Grocery (South LA) SUPRMARKT LA compensation: $25-27/hour Depending on experience employment type: job title: KitchenManager Reporting to:...
Development Communication Skills Menu Conceptualization FoodCostManagement Operational Oversight Inventory Management Attention to Detail Staffing Problem Solving Food Cost Control Adaptability Purchasing...
SUMMARY Under general supervision of their supervisor, the KitchenManager is responsible for managing food production records, recipe scaling, ordering, receiving, and the safe storage of food and...
PURPOSE The Culinary Manager is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, foodquality and...
ABOUT THE ROLE At Belmont Village Senior Living, we offer a truly unique experience, blending innovative, research-based programming with best-in-class care and a resident-centered approach. Our...
Duties also include menudevelopment, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training...
quality, COGS and minimized margins to increase profits without sacrificing taste or member / guest experience Purchase and produce top-quality food to create seasonal menus, maintain recipes, pictures...
development with head Chef, culinary innovation, and food presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences Ensure the department abides by all safety and...
Moving to Mirada, CA? Find some basic demographic data about Mirada, CA below.
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...
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