Kitchen Manager Jobs in Marmaduke, AR
- Chipotle Mexican Grill, Inc.
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 7 days ago
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 7 days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Manager - Jonesboro, AR
- Caseys General Store
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 30+ days ago
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 30+ days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In Person- Texas Roadhouse
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 90+ days ago
- Jonesboro, AR (24 miles from Marmaduke, AR)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonDemographic Data for Marmaduke, AR
Moving to Marmaduke, AR? Find some basic demographic data about Marmaduke, AR below.
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Salary for Kitchen Manager Jobs in Marmaduke, AR
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Marmaduke, AR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Budget Control
- Food Service Management
- Food Handling
- Food Plating
- Grilling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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