Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
KitchenManager BF1028 Summary: The KitchenManager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to...
We are looking for a KitchenManager with a minimum of 3 years of consecutive experience in a KitchenManager position in a high volume full service restaurant setting; looking for qualified Candidates...
STATUS: FULL-TIME / PART Time GENERAL STATEMENT: The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
The position works alongside the Food Service Team to ensure that foodquality standards, inventory levels, food safety guidelines and customer service expectations are met....
KitchenManager BF1028 Summary: The KitchenManager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to...
Company DescriptionHillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations...
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
You will partner closely with the Executive KitchenManager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high foodquality and a first-class guest...
You'll provide team leadership and development so you can work together to achieve operational excellence in foodquality, consistency, safety and service....
POSITION TITLE: KITCHENMANAGER, FLOATER DEPARTMENT: CHILD NUTRITION SUPERVISION: Received from: Director of Child Nutrition Given to: Child Nutrition Site Employees EVALUATION: Bi-Annual Base Kitchen...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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