Kitchen Manager Jobs in Alberta

1-6 of 6 Jobs

Sous Chef, Forest Park Hotel

  • Jasper, AB
  • 18 days ago
  • Jasper, AB
  • 18 days ago

: Journeyman's Red Seal preferred, or equivalent Minimum 2-3 years supervisory experience in high volume food service and restaurant operations Ability to manage in a diverse environment with focus...

Junior Sous Chef, Banff Gondola

  • Banff, AB
  • 45+ days ago
  • Banff, AB
  • 45+ days ago

: Must get excited at the idea of living and working in a remote (yet very social) environment Minimum 1+ years supervisory experience in high volume food service and restaurant operations Ability to...

Sous Chef, Farm & Fire

  • Banff, AB
  • 45+ days ago
  • Banff, AB
  • 45+ days ago

: Journeyman's Red Seal preferred, or equivalent 3-5 years' management experience in a high-volume food service and restaurant operation Experience in demonstration cooking Experience in menu writing...

Junior Sous Chef, Jasper Skytram

  • Jasper, AB
  • 45+ days ago
  • Jasper, AB
  • 45+ days ago

What will be your daily pursuit?: Your daily pursuit is preparing flavorful dishes that fuel our guests' adventures, using fresh, local ingredients to bring a taste of the region to every plate!...

Kitchen Manager

  • Calgary, AB
  • 1 day ago
  • Calgary, AB
  • 1 day ago

You will handle all phases of food preparation, menu planning and development, operation planning and expenditures, sales revenue generation, costing and maintaining proper inventory levels....

Junior Sous Chef

  • Edmonton, AB
  • 5 days ago
  • Edmonton, AB
  • 5 days ago

Be directly involved in menu planning and development, operation planning, expenditures, budgeting, costing and maintaining proper inventory levels....

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

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Salary for Kitchen Manager Jobs in Alberta

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Alberta offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Alberta
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%