Chef de Cuisine Jobs in Nova Scotia

1-1 of 1 Jobs

Offerings Product Manager/ Chef de Produit Offres

  • Halifax, NS
  • 20 days ago
  • Halifax, NS
  • 20 days ago

The STI Offerings team offers an excellent opportunity to help us shape solutions that drive impact in the healthcare industry. As the Offerings Manager, you will play a key role in overseeing the...

Chef de Cuisine Online Courses and Training Opportunities

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Spanish Tapas Cuisine by APCA chef online
Chef Gabriel is a very well known chef with a great experience and expsure in Europe and Asia. he has worked previosly ina 2 michellin star restaurant in spain and have open spanish tapas clubs in...
All about Scandinavian Cuisine by APCA chef online
Technically, the term Scandinavia refers to a geographical region, the Scandinavian Peninsula, which encompasses Norway, Sweden, and part of Finland. It may also refer to a language group,...
All about Indian Cuisine by APCA chef online
Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these...

Title Synonyms

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Salary for Chef de Cuisine Jobs in Nova Scotia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Chef de Cuisine positions.



Highest Education Level

Chef de Cuisines in Nova Scotia offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Nova Scotia
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%


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