As the Head Cook, you will be responsible for overseeing the kitchen operations, including plate presentation, broiling, foodcostmanagement, sautéing, cutting proteins, and scratch cooking....
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
Levy Sector Position Title: Culinary Supervisor - State Farm Arena Starting Pay: $19.00 This is not a tipped position. Must be able to work nights and weekends. We Make Applying Easy! Want to...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Position Title: Culinary Supervisor - State Farm Arena Starting Pay : $19.00 This is not a tipped position. Must be able to work nights and weekends. We Make Applying Easy! Want to apply to this...
Executive Sous Chef - Savannah College of Art and Design Compass Group Georgia Salary: $60,000 - $65,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two...
Sodexo Regional Culinary Director in Atlanta , Georgia Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a Regional Culinary Director to provide leadership to one of...
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our...
Position Summary: The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and...
Salary: Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600...
This position is responsible for maintaining foodquality while promoting consistency and excellence by using the established recipes and procedures....
The opportunity Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Truist Park in Atlanta, Georgia. Our ideal Culinary Supervisor is an experienced Cook who...
Sous Chef at Holeman and Finch Public House We are seeking a Sous Chef to join our team of driven and enthusiastic hospitality professionals. Holeman and Finch is a classic gastropub, presenting...
Moving to Georgia? Find some basic demographic data about Georgia below.
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BOH Manager Online Courses and Training Opportunities
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Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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