of foodquality and safety Oversee kitchen operations and staff Coordinate banquet catering events Company Information: Welcome to the Paoli Schoolhouse Cafe on the banks of the Sugar River....
Pastry Sous Chef Are you an excellent leader with a passion for driving creativity and a talent for developing others? As the Pastry Sous Chef, you will report directly to the Executive Pastry...
standards and organization consistency Ensure production and portioning are appropriate to maintain standardized food cost percentage and profitability Place product orders as appropriate to balance food...
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Trip 1197 Pay Range: $17.00 to $24.00 Shift: Variable Actual pay will be based on various factors, such...
Incentives Relocation Assistance is available to any of the 5 states What You'll Do ensure Sodexo Culinary Standards including recipe compliance and foodquality manage food costing, controls and compliance...
Texas Roadhouse is looking for a legendary KitchenManager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Essential Functions: We are currently seeking an experienced, skilled Sous Chef to join our team! You will be responsible for culinary scratch cooking, catering, food production, purchasing, flow...
Job Details Job Title Sous Chef Posted: 3/05/2025 Salary: $60,000.00 - $65,000.00 / year Location WI, Milwaukee 2500 N. Mayfair Rd. Wauwatosa, WI 53226 Description OUR PASSION IS MAKING PEOPLE...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
planning experience preferable * Ability to work in a high-energy environment * Excellent oral and written communication skills * Successfully pass a criminal background check EOE/AA...
costmanagement, labor cost management, inventory control, and hiring, counseling, and termination policies Lead a culinary team, including salaried chefs and hourly associates Oversee restaurantoperations...
Supervise food prep work while maintaining foodquality, presentation, and sanitation standards Verify that all portion sizes, recipes, quality standards, department rules, policies, and procedures...
Moving to Wisconsin? Find some basic demographic data about Wisconsin below.
Local
National
5,893,722
141,683
Back of House Manager Online Courses and Training Opportunities
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