Back of House Manager Jobs in North Carolina

1-15 of 151 Jobs

Line Cook

  • Southern Pines, NC
  • 6 days ago
  • Southern Pines, NC
  • 6 days ago

Produce food that is top quality, and the kitchen and equipment are kept in good condition Offer suggestions and creative ideas that can approve upon the kitchen’s performance Contribute to menu planning...

Ada Jenkins Center - Kitchen Coordinator

  • Charlotte, NC
  • moments ago
  • Charlotte, NC
  • moments ago

Maintains appropriate inventories and avoids food waste Ensures food safety, proper storage, and cleanliness Work with Director on menu planning for Community Events and contracted/catered events Provide...

Kitchen Manager MIT

  • Asheville, NC
  • 3 hours ago
  • Asheville, NC
  • 3 hours ago

This is the place to start the next phase of your restaurant management career....

Chef Manager - Fayetteville, NC

  • Fayetteville, NC
  • 3 hours ago
  • Fayetteville, NC
  • 3 hours ago

Schedule : Monday - Friday (work/life balance schedule) 5am - 3pm Requirement :Ordering, inventory, menu development, read a P &L statement, ServSafe certified, keep kitchen clean and sanitation score...

Kitchen Leader

  • Gastonia, NC
  • 23 hours ago
  • Gastonia, NC
  • 23 hours ago

WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...

Experienced Kitchen Lead

  • Wilmington, NC
  • 23 hours ago
  • Wilmington, NC
  • 23 hours ago

We are now hiring for an EXPERIENCED KITCHEN LEAD at The Sailfish & Ballyhoos! *** POSITION IS FULL TIME *** JOB SUMMARY Cook meats, fish, vegetables, soups, and other hot food products as well as...

Kitchen Supervisor

  • Winston Salem, NC
  • 1 day ago
  • Winston Salem, NC
  • 1 day ago

Kitchen Supervisor 1255 Trade St NW, Winston-Salem, NC 27101, USA Req #32973 Tuesday, March 11, 2025 Location: Winston-Salem Area Command Winston-Salem, NC Position Type: Regular Full-Time at 40...

Regional Culinary Director

  • Charlotte, NC
  • 1 day ago
  • Charlotte, NC
  • 1 day ago

Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a Regional Culinary Director to provide leadership to one of our prestigious clients. The ideal candidate will be an...

Sous Chef

  • Charlotte, NC
  • 2 days ago
  • Charlotte, NC
  • 2 days ago

Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...

Executive Chef

  • Charlotte, NC
  • 5 days ago
  • Charlotte, NC
  • 5 days ago

Youll start as our go-to Chef, with a path toward becoming the Kitchen Manager and beyond. Your leadership can transform the entire culinary operation....

Executive Chef

  • Charlotte, NC
  • 5 days ago
  • Charlotte, NC
  • 5 days ago

Overview Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Executive Chefs combine their natural culinary ability with exceptional management skills....

Sous Chef

  • Chapel Hill, NC
  • 5 days ago
  • Chapel Hill, NC
  • 5 days ago

Thai Table NC, LLC Sous Chef in Chapel Hill , North Carolina Ensure promptness, freshness and quality of all restaurants dishes. Coordinate cooks tasks. Implement hygiene policies and examine...

Kitchen Manager Big Eds Garner

  • Garner, NC
  • 5 days ago
  • Garner, NC
  • 5 days ago

un Kitchen Manager | Big Ed's Garner Big Ed's Garner image 1 of 7 231 Timber Dr compensation: $55,000-60,000 employment type: job title: Kitchen Manager Big Ed's is award-winning, local, and family-owned...

Executive Chef - Tex Mex Restaurant

  • Charlotte, NC
  • 5 days ago
  • Charlotte, NC
  • 5 days ago

development, food presentation, and maintaining consistency Experience in leading, training, and managing kitchen staff, with a focus on fostering a positive work environment In-depth knowledge of...

Executive Sous Chef

  • Kernersville, NC
  • 5 days ago
  • Kernersville, NC
  • 5 days ago

Responsible for coordinating and scheduling part time chef help, menu development, food preparation, purchasing and cost control of food services originating from the NASCAR mobile kitchen....

Demographic Data for North Carolina

Moving to North Carolina? Find some basic demographic data about North Carolina below.


Local
National
10,439,413
246,359

Back of House Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Back of the House
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Literature of the English Country House
For over 450 years, country houses have attracted the attention of celebrated writers like Thomas More and Charles Dickens. On this six-week course, youll trace depictions of country houses...
Mortgage Backed Securities (MBS)
Understand the types of MBS, factors that influence investment characteristics, analytic techniques used to evaluate risk and return, and MBS trading/settlement. Preview course content here for...

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Salary for Back of House Manager Jobs in North Carolina

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Back of House Manager positions.



Highest Education Level

Back of House Managers in North Carolina offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Back of House Managers in North Carolina
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%