WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Farm KitchenManager Laughing Earth +2 more Date Posted February 28, 2025 Location Cropseyville, NY Category Agriculture / Culinary Job type Full-Time COMPANY DESCRIPTION Our diverse 175-acre farm includes...
Qualifications 2+ Full-Service restaurantmanagement experience required 2+ years of BOH experience required Knowledge of inventory and budgeting required High School diploma or equivalent Benefits...
Lucrative compensation package Growing company with 200+ restaurants and several newrestaurantopenings yearly across the country Career advancement and leadership conferences and development programs...
We are hiring immediately for a full time PASTRY SOUS CHEF position. Location : Mazzone Hospitality - 743 Pierce Road, Clifton Park, NY 12065. Note: online applications accepted only. Schedule :...
planning, inventory, and managing of supplies Maintains effective cost control, service and quality standards to produce maximum sales and profits Complies with company and franchise standards of operation...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Planning Time Management Problem Solving Communication Skills Attention to Detail Organizational Skills Adaptability Customer Service Orientation Collaboration Efficiency Physical Stamina Culinary...
planning, inventory, and managing of suppliesMaintains effective cost control, service and quality standards to produce maximum sales and profitsComplies with company and franchise standards of operation...
Kitchen Supervisor Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 7,576 current hospitality jobs what where Kitchen Supervisor Gideon...
Position Summary: Actively participate with staff to cook, prepare, dish-up and assemble all outlets food stations. Supervises Specialty Cooks and Cooks. Job Title: Sous Chef Department: Food &...
Position Summary: Actively participate with staff to cook, prepare, dish-up and assemble all outlets food stations. Supervises Specialty Cooks and Cooks. Job Title: Sous Chef Banquets Department:...
Including evenings, holidays, and weekends Minimum Qualifications, Knowledge, Skills, and Work Environment Formal business education or a restaurantmanagement degree a plus Demonstrate exceptional...
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Back of House Manager Online Courses and Training Opportunities
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The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
For over 450 years, country houses have attracted the attention of celebrated writers like Thomas More and Charles Dickens. On this six-week course, youll trace depictions of country houses...
Understand the types of MBS, factors that influence investment characteristics, analytic techniques used to evaluate risk and return, and MBS trading/settlement. Preview course content here for...
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