Assistant Chef Jobs in Farmingville, NY
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1 Jobs
- Stew Leonard's
- Farmingdale, NY (21 miles from Farmingville, NY)
- 4 days ago
- Farmingdale, NY (21 miles from Farmingville, NY)
- 4 days ago
Culinary Assistant, Salad Bar Part Time Hourly – Estimated pay range $17.75-$18 depending on qualifications and experience Must be at least 18 years and older Position Description: As a Culinary Assistant...
In Person Part TimeDemographic Data for Farmingville, NY
Moving to Farmingville, NY? Find some basic demographic data about Farmingville, NY below.
Local
National
16,732
369
Medium/Sm
Assistant Chef Online Courses and Training Opportunities
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Salary for Assistant Chef Jobs in Farmingville, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Farmingville, NY offer the following education background
Associate's Degree
31.1%
High School or GED
21.8%
Bachelor's Degree
21.8%
Vocational Degree or Certification
17.0%
Master's Degree
3.5%
Some College
3.4%
Some High School
0.9%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Assistant Chefs in Farmingville, NY
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- International Cuisine
- Broiling
- Dietary Restrictions
- Salads
- Special Diets
- Sautéing
- Sauce Making
- Dessert Making
- Soup Making
- Pantry
- Food Allergies
- Back of House
- Front of House
- Pastry Making
- Buffet
- Food Inventory
- Food Quality
- Portion Control
- Breakfast
- Culinary Management
- Dishwashing
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Stocking
- Reimbursement
- Background Checks
- Closing
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Inventory Management
- English
- Employee Development
- Policy Development
- Education Experience
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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