Sushi Chef Jobs in Maryland
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2 Jobs
Seeking a Sushi Chef helper at our restaurant, Minato Sushi Bar. Job duties include, prepping of fresh ingredients, executing orders, transferring in inventory, sushi bar cleanup, etc....
Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety....
Demographic Data for Maryland
Moving to Maryland? Find some basic demographic data about Maryland below.
Local
National
6,176,902
140,318
Sushi Chef Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Japanese Authentic Sushi Online Course by Michelin Star Chef
Popular Michelin-listed Sushi Chef in Japan will Perform and Supervise.This is the ONLY Sushi making course that you can find online, provided by the most renowned professional Sushi Chef.There...
Vegan sushi masterclass - the complete guide to vegan sushi
Hello and welcome to the Vegan Sushi Masterclass!Vegan sushi is absolutely delicious and now you can learn to make it in two hours! This is the only course on Udemy that teaches vegan sushi.Learn...
Master Sushi Class online - Learn the Art of Sushi Making
In This Step by Step Sushi Master Video, Keiko will guide you find easy to follow this sushi courses, and you will start making Sushi for yourself, family and friends in a few days.End result is...
Salary for Sushi Chef Jobs in Maryland
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Maryland offer the following education background
Bachelor's Degree
26.9%
Associate's Degree
24.5%
High School or GED
24.0%
Vocational Degree or Certification
14.7%
Master's Degree
4.6%
Some College
3.4%
Some High School
1.3%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in Maryland
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Broiling
- Asian Cuisine
- Japanese Cuisine
- Sushi Making
- Sautéing
- Plate Presentation
- Seafood
- Sauce Making
- Food Cost Management
- Kitchen Management
- Portion Control
- Fish
- Knife Skills
- Prep Work
- Butchering
- Food Quality
- Fryer
- Food Plating
- Fine Dining
- Menu Planning
- Culinary Arts
- Food and Beverage Management
- Food Handling
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Merchandising
- Cooking
- Assembly
- Ordering
- Closing
- Retail
- Friendliness
- Writing Skills
- Presentation
- Events
- Sales
- Inventory Management
- English
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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