Sous Chef Jobs in Silver Lake, WI
- Compass Group
- Franklin, WI (24 miles from Silver Lake, WI)
- 12 days ago
- Franklin, WI (24 miles from Silver Lake, WI)
- 12 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- The Marcus Corporation
- Lake Geneva, WI (14 miles from Silver Lake, WI)
- 30+ days ago
- Lake Geneva, WI (14 miles from Silver Lake, WI)
- 30+ days ago
As a Pastry Sous Chef for Grand Geneva Resort & Spa, you will train other associates performing the same or related work and oversee the preparation and service of all baked goods, including specialty...
In Person- Compass Group USA Inc
- Racine, WI (22 miles from Silver Lake, WI)
- 90+ days ago
- Racine, WI (22 miles from Silver Lake, WI)
- 90+ days ago
Eurest We are hiring immediately for full time SOUS CHEF positions. Location: SC Johnson - 3901 Highway 31, Racine, WI 53405. Note: online applications accepted only. Schedule: Full time schedule....
In Person Full Time- Compass Group
- Racine, WI (21 miles from Silver Lake, WI)
- 90+ days ago
- Racine, WI (21 miles from Silver Lake, WI)
- 90+ days ago
We are hiring immediately for full time SOUS CHEF positions. Location : SC Johnson - 3901 Highway 31, Racine, WI 53405. Note: online applications accepted only. Schedule : Full time schedule....
In Person Full TimeDemographic Data for Silver Lake, WI
Moving to Silver Lake, WI? Find some basic demographic data about Silver Lake, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Silver Lake, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Silver Lake, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Pantry
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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