Sous Chef Jobs in Syracuse, NY
FISD We are hiring immediately for a full time SOUS CHEF position. Location: MPHS - 5300 Jamesville Road, Syracuse, NY 13214 Note: online applications accepted only. Schedule: Full time schedule....
In Person Full Time- Compass Group
- Syracuse, NY (4 miles from Syracuse, NY)
- 4 days ago
- Syracuse, NY (4 miles from Syracuse, NY)
- 4 days ago
We are hiring immediately for a full time SOUS CHEF position. Location : MPHS - 5300 Jamesville Road, Syracuse, NY 13214 Note: online applications accepted only. Schedule : Full time schedule....
In Person Full Time- Posted December 12, 2025 Crescent Hotels & Resorts
- Syracuse, NY
- 9 days ago
- Syracuse, NY
- 9 days ago
You will also be training & providing clear direction to the staff for efficient and effective execution of tasks as well as assisting the Executive Sous Chef with any disciplinary actions....
In Person- New Castle Hotels LLC
- Fayetteville, NY (7 miles from Syracuse, NY)
- 27 days ago
- Fayetteville, NY (7 miles from Syracuse, NY)
- 27 days ago
Sous Chef You love food and creating new concepts and cooking new dishes is what drives you....
In PersonTHE ROLE In your role as Sous Chef, you'll play a crucial part in the success of our catering operations in the Food & Beverage Department....
In PersonDemographic Data for Syracuse, NY
Moving to Syracuse, NY? Find some basic demographic data about Syracuse, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Syracuse, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Syracuse, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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