Sous Chef Jobs in Marathon, NY

1-2 of 2 Jobs

Cook II

  • Binghamton, NY (24 miles from Marathon, NY)
  • 8 days ago
  • Binghamton, NY (24 miles from Marathon, NY)
  • 8 days ago

Location Name: STATE UNIVERSITY OF NEW YORK AT BINGHAMTON - 74015009 Location ID: 74015009 Cook II Location: STATE UNIVERSITY OF NEW YORK AT BINGHAMTON - 74015009 Workdays/shifts : Varying shifts,...

Cook II - Towers Marketplace

  • Ithaca, NY (23 miles from Marathon, NY)
  • 45+ days ago
  • Ithaca, NY (23 miles from Marathon, NY)
  • 45+ days ago

Position Summary: The Ithaca College Cook II is responsible and accountable for: Hot food production and running specialty food stations. Accurately and efficiently preparing, portioning, cooking,...

Demographic Data for Marathon, NY

Moving to Marathon, NY? Find some basic demographic data about Marathon, NY below.


Local
National
4,208
54
Small

Sous Chef Online Courses and Training Opportunities

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Sous Chef Training
Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...

Salary for Sous Chef Jobs in Marathon, NY

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.



Highest Education Level

Sous Chefs in Marathon, NY offer the following education background
Associate's Degree
33.7%
Bachelor's Degree
22.3%
High School or GED
21.2%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Marathon, NY
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%