Sous Chef Jobs in Bangor, ME

1-2 of 2 Jobs

Restaurant Sous Chef

  • Bangor, ME
  • 1 day ago
  • Bangor, ME
  • 1 day ago

WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...

Sous Chef

  • Bangor, ME
  • 60+ days ago
  • Bangor, ME
  • 60+ days ago

This position reports directly to the Executive Chef and has responsibility for the Universities primary dining facility, Dickerman Dining Center. The position also supports catering operations...

Demographic Data for Bangor, ME

Moving to Bangor, ME? Find some basic demographic data about Bangor, ME below.

Local
National
44,608
1,859
Medium

Sous Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Udemy
Certified Sous Chef (CSC)
Certified Sous Chef (CSC): Master Culinary FundamentalsThis comprehensive program will equip you with the knowledge and skills to master culinary fundamentals and prepare you for the CSC...
Skillsoft Percipio
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Skillsoft Percipio
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
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Salary for Sous Chef Jobs in Bangor, ME

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Sous Chef positions.

Highest Education Level

Sous Chefs in Bangor, ME offer the following education background
Associate's Degree
33.6%
Bachelor's Degree
22.2%
High School or GED
21.5%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.9%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Bangor, ME
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Sous Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

Other Career Titles

Here are some other career titles that require similar skills