Sous Chef Jobs in Lone Tree, IA
1-2 of
2 Jobs
- University of Iowa
- Iowa City, IA (11 miles from Lone Tree, IA)
- 23 hours ago
- Iowa City, IA (11 miles from Lone Tree, IA)
- 23 hours ago
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook II, u nder general supervision, supervises and participates in production of large-scale menu items,...
In Person Full Time- Riverside Casino and Golf Resort
- Riverside, IA (6 miles from Lone Tree, IA)
- 90+ days ago
- Riverside, IA (6 miles from Lone Tree, IA)
- 90+ days ago
TBD The Sous Chef is responsible for overseeing all aspects of food service in the restaurants....
In PersonDemographic Data for Lone Tree, IA
Moving to Lone Tree, IA? Find some basic demographic data about Lone Tree, IA below.
Local
National
1,996
26
Small
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Salary for Sous Chef Jobs in Lone Tree, IA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lone Tree, IA offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Lone Tree, IA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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