Sous Chef Jobs in Portland, IN
- PENN Entertainment
- Dayton, OH (18 miles from Portland, IN)
- 3 days ago
- Dayton, OH (18 miles from Portland, IN)
- 3 days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In Person- Shaner Hotels
- Dayton, OH (18 miles from Portland, IN)
- 4 days ago
- Dayton, OH (18 miles from Portland, IN)
- 4 days ago
Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Be available to work a flexible schedule, including weekends, holidays, and varied shifts. Maintain...
In Person- Sueno
- Dayton, OH (18 miles from Portland, IN)
- 60+ days ago
- Dayton, OH (18 miles from Portland, IN)
- 60+ days ago
Sueno -- Dayton's first contemporary Mexican Restaurant and Bar by The Idea Collective and James Beard Nominee Chef Jorge Guzman $46-52k year, DOE "Cooking is a craft, I like to think, and a good...
In PersonDemographic Data for Portland, IN
Moving to Portland, IN? Find some basic demographic data about Portland, IN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Portland, IN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Portland, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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