Sous Chef Jobs in Escalon, CA
1-2 of
2 Jobs
- Manteca, CA (8 miles from Escalon, CA)
- 30+ days ago
- Manteca, CA (8 miles from Escalon, CA)
- 30+ days ago
WHAT OUR SOUS CHEFS DO Our Sous Chefs are skilled chefs who combine their natural culinary ability with exceptional management skills....
- Manteca, CA (8 miles from Escalon, CA)
- 45+ days ago
- Manteca, CA (8 miles from Escalon, CA)
- 45+ days ago
Pay: $72000 per year - $75000 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
Demographic Data for Escalon, CA
Moving to Escalon, CA? Find some basic demographic data about Escalon, CA below.
Local
National
13,148
230
Medium/Sm
Sous Chef Online Courses and Training Opportunities
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Sous Chef Training
Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
Travel Cake Master chef series Chef lim by APCA chef online
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Salary for Sous Chef Jobs in Escalon, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Escalon, CA offer the following education background
Associate's Degree
33.6%
Bachelor's Degree
22.2%
High School or GED
21.5%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.9%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Escalon, CA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Italian Cuisine
- Plate Presentation
- Degree in Culinary Arts
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Food Cost Management
- Banquet Catering
- Back of House
- Kitchen Management
- Portion Control
- Soup Making
- Culinary Management
- Labor Cost Management
- Pastry Making
- Food Quality
- Knife Skills
- Food Plating
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Recipe Development
- Expediting
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Presentation
- Friendliness
- Events
- Mentoring
- Coaching
- Inventory Management
- Regulations
- Problem Solving
- Policy Development
- Microsoft Office
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- a la carte
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills