Prep Chef Jobs in Copperhill, TN
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Prep Chef jobs in Copperhill, TN edit
Demographic Data for Copperhill, TN
Moving to Copperhill, TN? Find some basic demographic data about Copperhill, TN below.
Local
National
2,565
57
Small
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Salary for Prep Chef Jobs in Copperhill, TN
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Prep Chef positions.
Highest Education Level
Prep Chefs in Copperhill, TN offer the following education background
High School or GED
33.5%
Associate's Degree
24.5%
Vocational Degree or Certification
17.5%
Bachelor's Degree
16.8%
Some College
3.2%
Master's Degree
2.3%
Some High School
1.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Prep Chefs in Copperhill, TN
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Prep Chef position
- Pasta
- Casual Dining
- Scratch Cooking
- Seafood
- Sauce Making
- Portion Control
- Soup Making
- Dessert Making
- Buffet
- Butchering
- Vegetarian Cuisine
- Prep Work
- Food Quality
- Knife Skills
- Fryer
- Salads
- Food Plating
- Grilling
- Quality of Service
- Dishwashing
- Food and Beverage Management
- Food Handling
- Food Preparation
- Baking
- Hazard Analysis & Critical Control Point
- Health and Safety
- Sanitation
- Food Safety
- Merchandising
- Wellness
- Cooking
- Stocking
- Packaging
- Closing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Education Experience
- Sales
- Inventory Management
- Regulations
- Multitasking
- English
- Problem Solving
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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