Pastry Chef Jobs in Salt Lake City, UT
Pastry Chef | Location: Salt Lake City, UT 84108 Compensation: $21 per hour DOE| Full-Time Schedule: Negotiable Job Summary We are seeking a skilled and passionate Pastry Chef to prepare high-quality...
In PersonChef or Pastry Chef de Partie Certified Pastry Chef or equivalent degree in Culinary Arts Excellent technical and functional understanding of the ship based Food & Beverage operation Proven track record...
In Person- Kneaders Bakery & Cafe
- Bountiful, UT (19 miles from Salt Lake City, UT)
- 6 days ago
- Bountiful, UT (19 miles from Salt Lake City, UT)
- 6 days ago
to create one-of-a-kind pastries & baked goods....
In Person- North Italia
- Riverton, UT (11 miles from Salt Lake City, UT)
- 45+ days ago
- Riverton, UT (11 miles from Salt Lake City, UT)
- 45+ days ago
Compensation Range $16.00 - $20.00 / Hour Overview North Italia is Now Open in Riverton! Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling...
In Person Part TimeDemographic Data for Salt Lake City, UT
Moving to Salt Lake City, UT? Find some basic demographic data about Salt Lake City, UT below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Salt Lake City, UT
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Salt Lake City, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Fine Dining
- Breakfast
- Cookie Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Presentation
- Events
- Inventory Management
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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