Manager of Food and Beverage Jobs in Vermont

1-2 of 2 Jobs

Assistant Food and Beverage Director

  • Stowe, VT
  • 8 days ago
  • Stowe, VT
  • 8 days ago

Hold a minimum of a “Level One” sommelier certification preferred or the ability to obtain certification within the first year of service required....

Director of Food & Beverage

  • Manchester, VT
  • 29 days ago
  • Manchester, VT
  • 29 days ago

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...

Demographic Data for Vermont

Moving to Vermont? Find some basic demographic data about Vermont below.

Local
National
643,077
20,393

Manager of Food and Beverage Online Courses and Training Opportunities

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360training
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Coggno
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
ChefCertification.com
Food and Beverage Cost Control
It has been said that there are three kinds of managers: those who know what has happened in the past, those who know what is happening now, and those who know what will happen in the future....
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Title Synonyms

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Salary for Manager of Food and Beverage Jobs in Vermont

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.

Highest Education Level

Manager of Food and Beverages in Vermont offer the following education background
Bachelor's Degree
43.1%
Associate's Degree
17.1%
High School or GED
14.6%
Vocational Degree or Certification
10.4%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in Vermont
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Manager of Food and Beverage position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!