An associates degree or higher in food service management or hospitality, course study including food service or restaurantmanagement from an accredited institution of higher learning is preferred....
Ensure that the food prepared and served meets presentation standards, foodquality guidelines and food safety. Establish a food service production workflow to ensure meals are prepared timely....
FOOD + BEVERAGE MANAGER Reports to the Director of Food + Beverage Operations: position is exempt WHO WE ARE Hotels done differently. It's not just a slogan or catchphrase, it is who we are in...
Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
Responsible for adhering to foodquality, appearance and presentation standards at all times. Ensure company standards for an appropriately staffed, operational and stocked dining room....
For this U.S. based position, the expected compensation range is $180,000.00-$270,000.00 per year, which includes base pay and short-term incentive. The compensation range for this full-time...
Choice Hotels International, Inc (NYSE:CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more...
Company DescriptionVeolia Group is a global leader in environmental services, operating across all five continents with nearly 218,000 employees. Specializing in water, energy, and waste...
Key Account Manager - Food & Beverage Full-time Contract type: Standard Company Description Veolia Group is a global leader in environmental services, operating across all five continents with nearly...
Your leadership in the kitchen will ensure our residents, guests, and employees have a top-notch dining experience - from foodquality to exemplary service....
The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets Responsibilities QUALIFICATIONS: At...
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Manager of Food and Beverage Online Courses and Training Opportunities
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Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
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