Kitchen Staff Jobs in Dillon, MT
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at Town and Country Foods in Dillon, Montana, United States Job Description Starting wage: $17-$19/hr. D.O.E. Do you want an environment where employees are encouraged to come up with ideas? Do...
Demographic Data for Dillon, MT
Moving to Dillon, MT? Find some basic demographic data about Dillon, MT below.
Local
National
8,069
341
Medium/Sm
Kitchen Staff Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Leading Well for Staff Health and Wellbeing in the NHS
The health and wellbeing of NHS staff is essential to the quality of care provided to patients, service users and communities. The Covid-19 pandemic placed unprecedented pressures on the health...
Prison Health: Vaccinations for People Working and Living in Prisons (Vaccine Trained Staff)
This two-week course will help you gain an understanding of why vaccines can help protect the health of those living or working in prisons and those around them. Whats more, youll develop the...
Salary for Kitchen Staff Jobs in Dillon, MT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Dillon, MT offer the following education background
High School or GED
45.3%
Bachelor's Degree
15.8%
Vocational Degree or Certification
14.8%
Associate's Degree
12.6%
Some High School
4.0%
Some College
3.5%
Master's Degree
3.3%
Doctorate Degree
0.7%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Staffs in Dillon, MT
None
41.7%
Less than 1 year
37.0%
1-2 years
14.4%
4-6 years
4.4%
6-8 years
2.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Broiling
- Plate Presentation
- a la carte
- Sauce Making
- Bread Baking
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Sautéing
- Pastry Making
- Baked Goods
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Prep Work
- Food Quality
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Culinary Arts
- Salads
- Knife Skills
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Baking
- Hazard Analysis & Critical Control Point
- Short-Term Disability
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Ordering
- Cooking
- Cashier Skills
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Punctual
- Events
- Inventory Management
- Flexibility
- Policy Development
- Regulations
- Multitasking
- English
- Sales
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills