Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain FoodServiceManager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Food Service Director ~ Campus Dining Indianapolis, IN Description: SAGE Dining Services is seeking a talented Chef Manager/Food Service Director to join our vibrant community at a beautiful...
School Cafeteria Manager & Cook Horizon Christian in Indianapolis seeks a Christian who desires to work in a growing school. This would be a part time hourly position beginning in the 2025-26...
Position Summary Responsible for coordinating, planning, organizing, directing and controlling the activities of personnel engaged in the preparation of food for the hospital patients, employees...
SAGE Dining Services is seeking a talented Chef Manager/Food Service Director to join our vibrant community at a beautiful independent day school in Indianapolis, IN. We're looking for a manager...
Wage Rate $21.00/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, a TKC Holdings Company, we’ve created something special,...
Job Description: Oversee cafeteria operations for PS-8th grade (approximately 450 students). Order, receive, store and inventory food, supplies and equipment according to local, state and federal...
Wage Rate $68,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Openings as of 1/26/2025 FoodServiceManager JobID: 4867 Position Type: Food Service/FoodServiceManager Date Posted: 1/21/2025 Location: Carroll Middle School Description: FoodServiceManager at...
TITLE: FoodServiceManager SCHEDULE: 7.5 hours daily, 193 days per year LOCATION: Thomas Jefferson Middle School REPORTS TO: Operations Coordinator and Director of School Nutrition QUALIFICATIONS:...
Description The Kitchen Manager is to ensure that the company's policies and directives are carried out at the store level and that the objectives established for food service are realized. Ensure...
Description The Kitchen Manager is to ensure that the company's policies and directives are carried out at the store level and that the objectives established for food service are realized. Ensure...
Moving to Indiana? Find some basic demographic data about Indiana below.
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Food Service Manager Online Courses and Training Opportunities
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Please note this course runs without facilitation Due to conflicting messages from the media, its becoming harder to know what to believe when it comes to following a healthy diet and lifestyle....
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...
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