Executive Sous Chef Jobs in Moore, OK
Executive Sous Chef - Din Tai Fung - Aria
- Aria Resort and Casino, LLC
- Norman, OK (17 miles from Moore, OK)
- 6 days ago
- Norman, OK (17 miles from Moore, OK)
- 6 days ago
THE JOB: As the Executive Sous Chef at Aria's Din Tai Fung, you'll be at the helm of culinary innovation, driving a passionate kitchen team toward extraordinary operational and financial achievements...
In Person- Invited
- Edmond, OK (13 miles from Moore, OK)
- 30+ days ago
- Edmond, OK (13 miles from Moore, OK)
- 30+ days ago
Executive Sous Chef at Oak Tree Country Club | Edmond, OK | Invited Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?...
In PersonAssistant Executive Chef - NEW LOCATION
- P.F. Chang's China Bistro, Inc.
- Norman, OK (17 miles from Moore, OK)
- 60+ days ago
- Norman, OK (17 miles from Moore, OK)
- 60+ days ago
P.F. Chang's Pay Range (based on experience): $66,008.80 - $86,000.20 / yearThis position is non-exempt. The annual rate listed assumes 50 hours per week.P.F. Chang's Pay Range (based on...
In PersonSenior Sous Chef Kitchen Manager
- P.F. Chang's China Bistro, Inc.
- Norman, OK (17 miles from Moore, OK)
- 60+ days ago
- Norman, OK (17 miles from Moore, OK)
- 60+ days ago
P.F. Chang's Pay Range (based on experience): $61,261.20 - $81,252.60 / yearThis position is non-exempt. The annual rate listed assumes 50 hours per week.P.F. Chang's Pay Range (based on...
In PersonDemographic Data for Moore, OK
Moving to Moore, OK? Find some basic demographic data about Moore, OK below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Moore, OK
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Moore, OK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Mexican Cuisine
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Purchasing
- Initiative
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Mentoring
- Coaching
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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