Executive Sous Chef Jobs in Ringwood, NJ
- Capon's Chophouse
- Hackensack, NJ (19 miles from Ringwood, NJ)
- 5 days ago
- Hackensack, NJ (19 miles from Ringwood, NJ)
- 5 days ago
Position Overview: Were seeking a talented Executive Sous Chef to play a key leadership role across multiple venues within our NYC portfolio....
In PersonExecutive Sous Chef, MetLife Stadium
- Delaware North Companies
- East Rutherford, NJ (22 miles from Ringwood, NJ)
- 6 days ago
- East Rutherford, NJ (22 miles from Ringwood, NJ)
- 6 days ago
The opportunity Delaware North Sportservice is hiring an Executive Sous Chef to join our team at MetLife Stadium in East Rutherford, New Jersey....
In Person- Delaware North at MetLife Stadium
- East Rutherford, NJ (22 miles from Ringwood, NJ)
- 7 days ago
- East Rutherford, NJ (22 miles from Ringwood, NJ)
- 7 days ago
The opportunity Delaware North Sportservice is hiring an Executive Sous Chef to join our team at MetLife Stadium in East Rutherford, New Jersey....
In Person- Goosefeather
- Tarrytown, NY (22 miles from Ringwood, NJ)
- 18 days ago
- Tarrytown, NY (22 miles from Ringwood, NJ)
- 18 days ago
The Opportunity The Executive Sous Chef is a senior culinary leader responsible for overseeing day-to-day kitchen operations and driving culinary excellence across Goosefeather....
In PersonDemographic Data for Ringwood, NJ
Moving to Ringwood, NJ? Find some basic demographic data about Ringwood, NJ below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Ringwood, NJ
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Ringwood, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Banquet Operations
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Purchasing
- Initiative
- Events
- Inventory Management
- Driving
- Presentation
- Budgets
- Coaching
- Mentoring
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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