The ExecutiveSousChef at Hyatt Regency O'Hare Chicago, Rosemont, IL is responsible for assisting in the overall success of the daily culinary operations....
Our client is looking for an individual who will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the...
POSITION SUMMARY: The ExecutiveSousChef has a genuine passion for food and creative cuisine. They are in charge of all functional and operational aspects in the back of house....
Required Years of Experience 1 year Job Details this post is for our shiny new pizzeria. at *THE BEER TEMPLE* in avondale. hi! we're still middle brow here. we still make wild things. we still...
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our...
The Westin Chicago Northwest 400 Park Blvd. Itasca, IL 60143 416 Room Hotel Managed By Crescent Hotels & Resorts Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Compensation:...
Required Years of Experience 6+ years Job Details Job Details Job Title: senior sous chef Company: The Alston Restaurant & Private Members Club Reports Directly To: Chef Jenner Tomaska and...
An icon of downtown Chicago for over 145 years, the Palmer House sits at the heart of the theater district. With 1,641 rooms, over 130,000 square feet of elegant banquet space, and 4 food and...
Waldorf Astoria is looking for a Senior Sous Chef to join the team in Chicago's Gold Coast! This is an exciting time to join the team as the hotel recently completed a full renovation to include...
Required Years of Experience 3 years Job Details Boka Restaurant Groups premier catering division, Boka Catering Group, is currently seeking a fun and passionate ExecutiveSousChef!...
Trains kitchen associates on the fundamentals of good cooking and excellent platepresentations. Administers the performance appraisal process for direct report managers....
ExecutiveSousChef| McCormick Place Convention Center Location US-IL-Chicago Job ID 2025-20684 Location Name McCormick Place Convention Center Category Culinary / Kitchen Management Type Regular Full-Time...
at Sonesta International Hotels Corporation in Chicago, Illinois, United States Job Description Job Description Summary The ExecutiveSousChef follows and maintains the standard procedures for all...
Levy Sector LOCATION: Wrigley Field - Home of the Chicago Cubs (MLB) Salary: $58,000-$62,000 Pay Grade: 12 Different perspectives make us better. We're committed to creating an equal opportunity...
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Executive Sous Chef Online Courses and Training Opportunities
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Certified Sous Chef (CSC): Master Culinary FundamentalsThis comprehensive program will equip you with the knowledge and skills to master culinary fundamentals and prepare you for the CSC...
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Certified Executive Chef (CEC): Master Culinary Arts and LeadershipThis comprehensive program will equip you with the knowledge and skills to master culinary arts and leadership and prepare you...
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