Executive Sous Chef Jobs in El Cajon, CA
Executive Sous Chef - Hilton La Jolla Torrey Pines
- Hilton
- San Diego, CA (18 miles from El Cajon, CA)
- 2 days ago
- San Diego, CA (18 miles from El Cajon, CA)
- 2 days ago
The Hilton La Jolla Torrey Pines is currently seeking an Executive Sous Chef to join our award-winning property....
In PersonExecutive Sous Chef (FT) ("Supervisor Ejecutivo/a de Cocina")
- The Lodge Torrey Pines
- La Jolla, CA (22 miles from El Cajon, CA)
- 4 days ago
- La Jolla, CA (22 miles from El Cajon, CA)
- 4 days ago
SUMMARY The Executive Sous Chef (“Supervisor Ejecutivo/a de Cocina”) oversees all culinary operations in the hotel by managing and directing the kitchen’s associates....
In PersonHead Sous Chef - JOEY La Jolla
- JOEY Restaurants
- San Diego, CA (18 miles from El Cajon, CA)
- 45+ days ago
- San Diego, CA (18 miles from El Cajon, CA)
- 45+ days ago
Annual Salary Range $90000.00 - $110000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is...
In PersonExecutive Sous Chef - Hotel del Coronado, A Curio Collection by Hilton
- Hilton Worldwide
- Coronado, CA (18 miles from El Cajon, CA)
- 90+ days ago
- Coronado, CA (18 miles from El Cajon, CA)
- 90+ days ago
The iconic Hotel del Coronadois looking for an Executive Sous Chef to join the team!...
In Person- Viejas Enterprises
- Alpine, CA (9 miles from El Cajon, CA)
- 90+ days ago
- Alpine, CA (9 miles from El Cajon, CA)
- 90+ days ago
GENERAL SUMMARY The Executive Sous Chef is responsible for managing the culinary team engaged in preparing and cooking foods in restaurant and production kitchens....
In PersonDemographic Data for El Cajon, CA
Moving to El Cajon, CA? Find some basic demographic data about El Cajon, CA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in El Cajon, CA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in El Cajon, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- French Cuisine
- Menu Engineering
- Dietary Restrictions
- Seasonal Menus
- Banquet Operations
- Menu Writing
- Kitchen Management
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Guest Relations
- Buffet
- Room Service
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- Purchasing
- Payroll
- Presentation
- Events
- Inventory Management
- Driving
- Budgets
- Coaching
- Mentoring
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
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