Executive Pastry Chef Jobs in Bishop, GA
- Reynolds Lake Oconee
- Greensboro, GA (24 miles from Bishop, GA)
- 60+ days ago
- Greensboro, GA (24 miles from Bishop, GA)
- 60+ days ago
Leadership & Culinary Direction Directs and manages all pastry operations, ensuring alignment with the overall culinary vision of the Executive Chef. Creates and executes innovative pastry,...
In PersonDemographic Data for Bishop, GA
Moving to Bishop, GA? Find some basic demographic data about Bishop, GA below.
Executive Pastry Chef Online Courses and Training Opportunities
Salary for Executive Pastry Chef Jobs in Bishop, GA
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Bishop, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Bread Baking
- Chocolate
- Baked Goods
- Front of House
- Pastry Making
- Dessert Making
- Guest Relations
- Food Quality
- Banquet Catering
- Labor Cost Management
- Fine Dining
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Quality of Service
- Baking
- Multi-Unit Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Retail
- High School Diploma
- Team Management
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- Mentoring
- Employee Development
- Coaching
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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