Director of Catering Jobs in Manhattan, KS
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Location Name: KANSAS STATE UNIVERSITY - 80710002 Location ID: 80710002 Catering Supervisor Location: KANSAS STATE UNIVERSITY - 80710002 Workdays/shifts : Varying shifts, days/hours (open...
Demographic Data for Manhattan, KS
Moving to Manhattan, KS? Find some basic demographic data about Manhattan, KS below.
Local
National
64,077
1,685
Medium
Director of Catering Online Courses and Training Opportunities
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Professional Director Series: Fundamentals for Directors
The course covers the fundamentals for aspiring and current directors. Topics like Types of Directors, Structure of the Board, Removal of a Director from office, and Exemptions available for...
Catering & Cooking Masterclass
Overview We need food to sustain life, so the food industry is an ever-growing global market. If you are passionate about cooking and desire to be a part of this rapidly growing sector, our...
Great Directors
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Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Catering Jobs in Manhattan, KS
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Manhattan, KS offer the following education background
Bachelor's Degree
53.0%
Master's Degree
13.1%
High School or GED
12.1%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Manhattan, KS
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Banquet Operations
- Hotel Sales
- Group Sales
- Food Cost Management
- Banquet Catering
- Front of House
- Back of House
- Buffet
- Catering Sales
- Delphi
- Guest Relations
- Hotel Management
- Food Service Management
- Meeting Planning
- Menu Planning
- Hospitality Management
- Catering
- Quality of Service
- Food and Beverage Management
- Travel Arrangements
- Guest Service
- People Oriented
- Sanitation
- Health and Safety
- Food Safety
- Cost Management
- Complaint Resolution
- Event Planning
- Retail
- Initiative
- High School Diploma
- Driving
- Logistics
- Friendliness
- Presentation
- Coaching
- Events
- Budgets
- Sales
- Inventory Management
- Education Experience
- Regulations
- Multitasking
- English
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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